Friday, September 13, 2024

Breakout session
Breakout Room A (Cat Island)
Adlumin – Protecting Education from Cyber Threat

Breakout Room B (Petit Bois)
C Spire – DarkTrace ActiveAI Security Platform

Breakout session 
Breakout Room A (Cat Island)
Elastic – Unifying Security, Search and Observability Data for the Public Good

Breakout Room B (Petit Bois)
Absolute – Cyber Resilience: Confident Risk Response for Asset Management

Lunch

Fresh Garden Greens Salad with Vine-Ripened Tomatoes,
Cucumbers, Carrots, Red Onion, Shredded Cheese, Mushrooms,
Hard Boiled Eggs with Ranch Dressing & Thousand Island

Red Bliss Potato Salad
Country Cole Slaw

Chicken & Sausage Gumbo with White Fluffy Rice

Old Fashioned Meatloaf
Country Fried Chicken
Hickory Smoked Beef Brisket with Bourbon Barbeque Sauce
Country Baked Beans
Baked Macaroni & Cheese
Country Green Beans
Sweet Cornbread & Biscuits

Banana Pudding
Tiramisu

Iced Tea, Water, Coffee

Breakout session 
Breakout Room A (Cat Island)
Veeam – Veeam Data Protection for Microsoft 365

Breakout Room B (Petit Bois)
ATG – 5 Steps You Can Take To Align Your Security (and IT) Program With Your Organizations Mission

Breakout session 
Breakout Room A (Cat Island)
NextStep – Too Much All at Once: The Promise and Limits of vCISO Services

Breakout Room B (Petit Bois)
Cohesity – Struggling with where to responsibly start your AI journey?

Dinner
(Across the street at
Saltgrass Steakhouse – 140 Beach Blvd, Biloxi, MS 39530)

MAIN
MAUDEENS’ CENTER-CUT FILET
GRILLED CHICKEN & SHRIMP
SALMON OSCAR
PAT’S RIBEYE

ENTREE ENHANCEMENTS
GRILLED OR FRIED SHRIMP
OSCAR TOPPING – Lump crab meat, lemon butter, red pepper flakes, green onions, capers, fried asparagus.

SIDE CHOICES
GARLIC MASHED POTATOES
FLASHED FRIED GREEN BEANS
FRENCH FRIES
SWEET POTATO FRIES
BROCCOLI

SIGNATURE SALADS
DINNER OR CAESAR SALAD
WEDGE SALAD

Saturday, September 14, 2024

Lunch – The Grand Ballroom

Fresh Garden Greens Salad with Vine-Ripened Tomatoes,
Cucumbers, Carrots, Red Onion, Shredded Cheese, Mushrooms,
Hard Boiled Eggs
Ranch Dressing & Thousand Island

Boiled Shrimp Peel & Eat

Blackened Snapper & Linguini with Cajun Cream Sauce
Grilled Chicken Breast with Creole Marmalade
Roasted Red Potatoes
Corn on the Cob
French Bread

New York Cheesecake with Seasonal Fruit Compote
Banana Pudding

Iced Tea, Water, Coffee

Dinner and Closeout Meeting – The Grand Ballroom

Fresh Garden Greens with Vine-Ripened Tomatoes, Cucumbers, Carrots, Red Onion, Shredded Cheese, Mushrooms, Hard Boiled Eggs Ranch Dressing & Thousand Island

Baked Potato Salad
Cole Slaw

Peel & eat Shrimp with Cocktail Sauce & Lemons

Crispy Fried Chicken
Slow Smoked Beef Brisket with Bourbon BBQ Sauce
Honey Baked Beans
3 Cheese Mac ‘n Cheese
Country Style Green Beans with Bacon & Onion
Biscuits
Texas Toast

Southern Chocolate Layer Cake
Red Velvet Cake

Iced Tea, Water, Coffee